MUSTARD HAM SANDWICH

  • ½ cup soft butter

  • 3 T horseradish mustard

  • 4 green onions chopped

  • 1-2 T poppy seeds

Mix and spread on bread.  Sprinkle with crumbled bacon or ham and
shredded or sliced cheese.  Wrap in foil Bake at 350 degrees for 30-35 minutes.

Variation:

  • ¼ cup butter softened

  • ¼ cup mayonnaise

  • 3 T. Creole mustard or any kind for that matter

  • 1 T. grated onion

  • 2 T. poppy seeds

  • 8 hamburger buns split

  • 1  6oz package Swiss cheese slices

  • 1 # thinly sliced ham

 

Combine first five ingredients.  Spread evenly on each bun half.  Layer 8 bun halves evenly with cheese and
ham.  Top with remaining halves.  Wrap in aluminum foil and freeze.  Bake frozen at 350 degrees for 1 hour.