• 1 cup sugar

• ½ cup butter

• 2 eggs

• 1 t. vanilla

• ½ t. salt

• 1/3 cup flour

• 2 squares bitter chocolate

• Nut meats ad lib

Melt the chocolate.  Cream butter and sugar.  Add eggs vanilla and salt.  Add melted chocolate.  Add flour.  Bake at 375 degrees for 30 minutes in a Pyrex pie dish.  Serve with ice cream.