REESE’S PEANUT BUTTER BARS

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    • 2 sticks butter,sof tened

    • 1 box powdered sugar

    • 1 cup creamy peanut butter

    • 1 ½ cups crushed graham crackers

Cream together by hand butter and sugar then fold in peanut butter.  Add crackers and use hands to mix all together.  Press into a 9 x 13 pan.  Set aside.

  • 1 cup chocolate chips

  • 1 cup butterscotch chips

  • 1 T. peanut butter

Mix all topping ingredients together until smooth.  Cover the pressed peanut butter mixture with the topping and place in refrigerator for 15 minutes – NO MORE, NO LESS.  Cut into squares and place back in refrigerator until ready to serve.