{"id":660,"date":"2011-08-19T16:29:08","date_gmt":"2011-08-19T16:29:08","guid":{"rendered":"http:\/\/www.margiesrecipes.com\/?p=660"},"modified":"2011-08-19T16:29:08","modified_gmt":"2011-08-19T16:29:08","slug":"tomato-bisque-quick-and-easy","status":"publish","type":"post","link":"https:\/\/www.margiesrecipes.com\/?p=660","title":{"rendered":"TOMATO BISQUE (QUICK AND EASY)"},"content":{"rendered":"<ul>\n<li>\n<h1><strong>2 cans tomato soup<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 (14 \u00bd oz) can diced tomatoes<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 \u00bd cups buttermilk<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 T chopped fresh basil<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00bc t ground pepper<\/strong><\/h1>\n<\/li>\n<\/ul>\n<p><strong>Cook all over heat for 6-8 minutes.\u00a0 Garnish with chopped basil.\u00a0 Serve warm or cold.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 cans tomato soup 1 (14 \u00bd oz) can diced tomatoes 2 \u00bd cups buttermilk 2 T chopped fresh basil \u00bc t ground pepper Cook all over heat for 6-8 minutes.\u00a0 Garnish with chopped basil.\u00a0 Serve warm or cold.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[186,112],"class_list":["post-660","post","type-post","status-publish","format-standard","hentry","category-soups","tag-bisque","tag-tomato"],"_links":{"self":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/660","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=660"}],"version-history":[{"count":1,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/660\/revisions"}],"predecessor-version":[{"id":661,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/660\/revisions\/661"}],"wp:attachment":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=660"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=660"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=660"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}