{"id":479,"date":"2011-08-16T01:44:51","date_gmt":"2011-08-16T01:44:51","guid":{"rendered":"http:\/\/www.margiesrecipes.com\/?p=479"},"modified":"2011-08-16T01:44:51","modified_gmt":"2011-08-16T01:44:51","slug":"pasta-puttanesca","status":"publish","type":"post","link":"https:\/\/www.margiesrecipes.com\/?p=479","title":{"rendered":"PASTA PUTTANESCA"},"content":{"rendered":"<ul>\n<li>\n<h1><strong>1 # pasta<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 garlic cloves<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 T. oil<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00bc t. cayenne<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>6 anchovy fillets<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 cup of black olives<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 T. capers<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 large can ground tomatoes<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00bd cup chopped parsley<\/strong><\/h1>\n<\/li>\n<\/ul>\n<p><strong>Simmer until very thick.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 # pasta 2 garlic cloves 2 T. oil \u00bc t. cayenne 6 anchovy fillets 1 cup of black olives 2 T. capers 1 large can ground tomatoes \u00bd cup chopped parsley Simmer until very thick.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,8],"tags":[63],"class_list":["post-479","post","type-post","status-publish","format-standard","hentry","category-main-courses","category-sauces","tag-pasta"],"_links":{"self":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=479"}],"version-history":[{"count":1,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/479\/revisions"}],"predecessor-version":[{"id":480,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/479\/revisions\/480"}],"wp:attachment":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}