{"id":377,"date":"2011-08-15T19:30:50","date_gmt":"2011-08-15T19:30:50","guid":{"rendered":"http:\/\/www.margiesrecipes.com\/?p=377"},"modified":"2011-08-15T19:30:50","modified_gmt":"2011-08-15T19:30:50","slug":"marinades-for-grilled-chicken-carol-gilleran","status":"publish","type":"post","link":"https:\/\/www.margiesrecipes.com\/?p=377","title":{"rendered":"MARINADES FOR GRILLED CHICKEN (Carol Gilleran)"},"content":{"rendered":"<ul>\n<li>\n<h1><strong>2 three pound chickens cut up in pieces<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00bd cup fresh Rosemary chopped<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 lemons juiced<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>8 cloves garlic minced<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2\/3 cup olive oil<\/strong><\/h1>\n<\/li>\n<\/ul>\n<p><strong>Mix together and pour over chicken pieces in plastic bag for 2-4 hours before <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 three pound chickens cut up in pieces \u00bd cup fresh Rosemary chopped 2 lemons juiced 8 cloves garlic minced 2\/3 cup olive oil Mix together and pour over chicken pieces in plastic bag for 2-4 hours before<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[47,102],"class_list":["post-377","post","type-post","status-publish","format-standard","hentry","category-sauces","tag-chicken","tag-marinade"],"_links":{"self":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=377"}],"version-history":[{"count":1,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/377\/revisions"}],"predecessor-version":[{"id":378,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/377\/revisions\/378"}],"wp:attachment":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}