{"id":362,"date":"2011-08-15T18:53:41","date_gmt":"2011-08-15T18:53:41","guid":{"rendered":"http:\/\/www.margiesrecipes.com\/?p=362"},"modified":"2011-08-15T18:53:41","modified_gmt":"2011-08-15T18:53:41","slug":"lemon-jello-cake","status":"publish","type":"post","link":"https:\/\/www.margiesrecipes.com\/?p=362","title":{"rendered":"LEMON JELLO CAKE"},"content":{"rendered":"<ul>\n<li>\n<h1><strong>1 package of Duncan Hines Deluxe Lemon Cake mix (yellow will do if you can\u2019t find the lemon)<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>4 eggs<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00be cup oil<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00be cup water<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 small package of lemon jello<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 cups sifted powdered sugar<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00bd cup REAL Lemon juice<\/strong><\/h1>\n<\/li>\n<\/ul>\n<p><strong>Mix ingredients together with mixer for 2 minutes at least.<br \/>\nPour into greased and floured 9 x 13 pan.\u00a0 Bake at 350 degrees for 40 minutes.\u00a0 When done, remove from oven and poke holes all over the top of the cake and pour in the powdered sugar and lemon juice mix.\u00a0 Return to oven for 3 minutes.\u00a0 This cake stays moist forever.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 package of Duncan Hines Deluxe Lemon Cake mix (yellow will do if you can\u2019t find the lemon) 4 eggs \u00be cup oil \u00be cup water 1 small package of lemon jello 2 cups sifted powdered sugar \u00bd cup REAL &hellip; <a href=\"https:\/\/www.margiesrecipes.com\/?p=362\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[18,99,98],"class_list":["post-362","post","type-post","status-publish","format-standard","hentry","category-dessert","tag-cake","tag-jello","tag-lemon"],"_links":{"self":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/362","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=362"}],"version-history":[{"count":2,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/362\/revisions"}],"predecessor-version":[{"id":364,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/362\/revisions\/364"}],"wp:attachment":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=362"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=362"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}