{"id":166,"date":"2011-08-12T13:12:18","date_gmt":"2011-08-12T13:12:18","guid":{"rendered":"http:\/\/www.margiesrecipes.com\/?p=166"},"modified":"2011-08-12T13:12:18","modified_gmt":"2011-08-12T13:12:18","slug":"cheese-cake","status":"publish","type":"post","link":"https:\/\/www.margiesrecipes.com\/?p=166","title":{"rendered":"CHEESE CAKE"},"content":{"rendered":"<ul>\n<li>\n<h1><strong>Two 8 oz packages of cream cheese<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>2 eggs<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>\u00bd cups sugar<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 t. vanilla<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>Dash of cinnamon<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 pint of sour cream<\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>6 T. sugar <\/strong><\/h1>\n<\/li>\n<li>\n<h1><strong>1 t. vanilla<\/strong><\/h1>\n<\/li>\n<\/ul>\n<p><strong>Make a crumb crust for a 9\u201d spring form pan.\u00a0 Use any crumbs, but Holland Rusks are good.\u00a0 Bake crust 10 minutes and cool.\u00a0 Mix cheese, eggs, sugar, vanilla and cinnamon.\u00a0 Pour into crust and bake at<br \/>\n350 degrees for 30-40 minutes.\u00a0 Cool for 20 minutes.\u00a0 Mix sour cream, sugar and<br \/>\nvanilla.\u00a0 Pour on top of cheese cake.\u00a0 Return to oven for another 10 minutes.\u00a0 Cool and refrigerate.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Two 8 oz packages of cream cheese 2 eggs \u00bd cups sugar 1 t. vanilla Dash of cinnamon 1 pint of sour cream 6 T. sugar 1 t. vanilla Make a crumb crust for a 9\u201d spring form pan.\u00a0 Use &hellip; <a href=\"https:\/\/www.margiesrecipes.com\/?p=166\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[24],"class_list":["post-166","post","type-post","status-publish","format-standard","hentry","category-dessert","tag-cheese"],"_links":{"self":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=166"}],"version-history":[{"count":1,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/166\/revisions"}],"predecessor-version":[{"id":167,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/166\/revisions\/167"}],"wp:attachment":[{"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.margiesrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}